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Wednesday, September 9, 2009

Chettanad chicken


















Ingredients
:

Chicken 1/4 kg
Onion - 1
Tomato - 1
Curry leaves
Corriander leaves
Chilli powder


To grind 1:

Fennel seeds(sombu) - 1/4 tsp
Poppy seeds(kasa kasa) - 1/4 tsp
Pepper(milagu) - 1/4 tsp
Cumin seedsa(seeragam) - 1/4 tsp
coriander seeds(gundu malli) - 1/2 tsp
Cardamom(yelakai) - 1
Clove(kirambu) - 1
Cinnamon(pattai) - 1

To grind 2:

Ginger
Garlic

To grind 3:

coconut

Direction:

  • Boil chicken for 20 minutes in a pan.
  • In another pan take oil and add onion,tomato,curry leaves,corriander leaves.
  • Add ginger garlic paste to this.
  • Saute for 15 minutes.
  • Now add chicken into this and also add the ground powder and pasted coconut.
  • Then add chilli powder and salt as required.
  • Saute them for 10 minutes,..
  • And now,our chettinad chicken is ready.

2 comments:

  1. Wow nice curry since i dont eat chicken , I think i am going to adopt it for making chettinad mushroom.. Will let u know once i try this. Absolutely tempting.

    ReplyDelete
  2. yummy and delicious looking chicken curry Malar

    ReplyDelete

 

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