French Toast

Ingredients:

Bread slices - 4
Eggs - 2
Sugar - 2 tsp
vanilla extract - 5 drops

Direction:

• Cut bread slices into triangle.
• Break 2 eggs and add other ingredients.
• Beat well using a whisk.
• Place the egg slices in a pan.
• Pour the egg mixture into the pan.
• Turn the bread slices to coat completely absorbed about 5 minutes.
• Heat another pan and brush with small amount of melted butter.
• Place 4 bread slices on the pan.
• Turn the bread slices again.
• Sprinkle little powdered sugar and serve hot.