Flat wrap Quesadilla

 Ingredients :

Italian flat wrap - 1
Onion - 1 cup
Mushroom - 3
Coriander leaves - 1/4 cup
Green chili - 1
Red chili flakes
Egg - 1
Pepper powder
salt

Direction :

Beat egg,pepper and salt well and keep aside.
Heat oil in a pan,add onion and saute it well.
Add mushroom and remaining ingredients.
Saute well and close the lid.
Allow to cook and make the masala dry.
Heat a pan and roast the flat wrap on one side.
Turn other side and pour the egg mixture.
Close the lid for 5 minutes and add the masala on top of the egg.
Turn to other side to cook the egg.
Place it in a plate and wrap it to half.
If you want cut them into half and serve with any sauce of your choice.

Bread pizza

Ingredients :

Bread - 2
Mozzarella cheese
Capsicum
Tomato
Onion
Pizza sauce - 2 tsp

 Direction :

• Preheat the oven for 450.
• Apply pizza sauce on the bread,spread some cheese add the topping whatever u like.
• I added onion,tomato and capsicum.
• Keep it in the oven for about 5 minutes.

Adai Dosai

Ingredients :
Toor dal - 1/4 cup
Channa dal - 1/4 cup
Urad dal - 2 tsp
Moong dal - 2 tsp
Rice - 1 cup
Red chili - 3
Curry leaves
Onion
Coconut pieces
Coriander leaves
Cumin seeds
Salt

Direction :

• Soak rice and all dals separately for 2 hours.
• At first blend rice,then add dals,red chili and salt.
• Blend them coarsely and transfer it to a bowl.
• Now add curry leaves,coriander leaves,coconut,onion and cumin seeds.
• The batter should be thick.
• By using dosa tawa make beautiful dosas.
• Coconut chutney goes well with this dosas.

Idly & Idly Sambar

 Idly :

Ingredients:

Idly rice - 4 cups
Urad dal - 1 cup
Fenugreek seeds - 1 tsp
salt

Direction:

• Soak idly rice in the water for about 6 hours.
• Soak urad dal and fenugreek together for about 6 hours.
• Grind the rice first and then urad dal.
• Add required quantity of water while grinding.
• Now mix both batter together with salt.
• Ferment the batter by keeping aside overnight.
• Mix the batter well and pour batter in the idly pan.
• Steam for about 15 minutes.

Sambar:

Ingredients:

Moong dal - 1/2 cup
Tomato - 1
Onion - 1/4
Green chili - 5
Turmeric powder - a pinch
Asafoetida - a pinch
Sambar powder - 1 tsp
Curry leaves
Mustard seeds


Direction:

• Fry moong dal for about 3 minutes and then pressure cook it with asafoetida and turmeric powder.
• Heat oil in a pan and add mustard seeds,curry leaves and onion.
• Saute well until onion turns translucent.
• Add tomato & green chili and saute well.
• Add this to the cooked dal and add required water.
• Add sambar powder and salt.
• Give a boil and now our sambar is ready to eat with idly..

Pancake

Ingredients:

All purpose flour - 1 cup
Egg - 1
Milk - 1/2 cup
Sugar - 3 tsp
Honey - 1 tsp

Direction :

• Take all purpose flour in a bowl.
• Bear egg and separate yolk and white.Keep them in different bowls.
• to the yolk add sugar & milk and beat it well.
• Add the above mixture to the flour.
• Mix them really good to make a batter.
• Beat the egg white till it turns to fluffy.
• Pour this to the batter and mix them gently.
• Heat a pan to medium heat and pout 1/4 cup of batter.
• Do it like dosa..
• Serve with honey....

I have sent this to

priya easy n tasty recipes valentines day event

Simple Egg Noodles(without soy souce)

Ingredients:

Egg - 2
Noodles - 500 grm  
Onion - 1/2 cup
Green chilli - 1
Coriander powder - 1/2 tsp
Cumim powder - 1/2 tsp
Sambar powder - 1/2 tsp
Salt to taste

Direction :

• Boil nooles in 1 cup of water for about 10 minutes.
• Drain water and keep noodles in a plate. 
• Heat oil in a pan, add chopped onion and saute well.
• Add the egg and scramble it.
• Now add noodles.
• Add little amount of water and add green chilli,salt and all powders.
• Give a boil for 5 minutes.