Egg (kothu)Paratha

Ingredients:

Maida - 1/4 cup
Eggs - 4
Onion - 1/2 cup
Tomato - 1/4 cup
Mustard seeds
Curry leaves
Chilli powder - 1/4 tsp
Pepper powder - 1/4 tsp
Mutton kuzhambu - 1 tbsp(optional)

Direction:

• Make a dough using maida and make 2 parathas(like chapathi) from that.
• Make small pieces of parathas.
• Heat oil in a pan and add mustard seeds,curry leaves,onion and tomato.
• Add chilli powder,pepper powder and salt.
• Now add 2 eggs and saute well.
• When egg is half cooked,add the pieced parathas.
• Add mutton kuzhambu and serve hot.