Poondu(garlic) kuzhambu

Ingredients:

Pepper - 1 tsp
Mustard seeds _ 1 tsp
Cumin seeds - 1 tsp
Coconut
Onion - 1 cup
Red chilli - 1
Full garlic - 2
Oil - 3 tsp
Salt to taste
Curry leaves

Direction:

• Fry pepper,mustard seeds,cumin seeds,red chilli and 2 nos(2 pallu) garlic without oil in a pan.
• Take them in a blender with cocounut and blend them well.
• In the pan take oil and put mustard seeds and curry leaves.
• Add onion and saute well.
• After it turns to golden brown,add the blended mixer and theremaining garlic.
• Add salt as required.
• Close the pan and allow garlic to cook.
• Now awesome poondu kuzhambu is ready.
• It is good for our health...so try this..