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Tuesday, September 22, 2009

Tomato chicken kurma


Ingredients:

Chicken - 1/2 kg
Tomato - 2
Onion - 1 cup
coconut - 1 cup
Clove - 1
Cinnamon - 1
Green chilli - 3
Cumin seeds - 1 tsp
Fennel seeds - 1 tsp
Garlic - 3 nos
Chilli powder - 1 tsp
Sambar powder - 1 tsp
Corriander powder - 2 tsp
curry powder(red chilli,cumin seed,kus kus) - 1 tsp
Turmeric powder - 1/4 tsp
Ginger garlic paste
Salt to taste
Oil as required

Direction:

  • Wash the chicken and cut into small pieces.
  • Take oil in pan and put mustard seeds,clove,cinnamon,green chillies,fennel seeds,cumin seeds and garlic.
  • Add onion and ginger garlic paste and saute well.
  • Blend tomatos and add this tomato juice to the above mixture.
  • Close the pan and leave it for 15 minutes.
  • At that time grind coconut and keep aside.
  • After 15 minutes add chilli powder,sambar powder,curry powder,corriander powder,turmeric powderans salt.
  • Now add coconut and chicken pieces.
  • It will take 15 or 20 minutes to become a good kurma or gravy.
  • So keep aside and enjoy this with idly,dosa,chapathi or rice.

1 comment:

  1. Wow such a delicious dish..just love anything with chicken...tempting dish!

    ReplyDelete

 

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