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Friday, April 16, 2010

Mutter Paneer


Ingredients:

Green peas - 1 cup
Paneer - 1/2 cup
Onion - 1/2 cup
Tomato - 1 cup
Coriander powder - 2 tsp
Cumin powder - 1 tsp
Chili powder - 1 tsp
Ghee - 1/2 tsp
Salt to taste

Direction:

  • Heat ghee in a pan and roast the paneer.
  • Cut them into small cubes.
  • Heat oil in another pan and add onion and tomato.
  • Saute them well and blend them using a blender.
  • Pour the tomato puree in the pan and add coriander powder,cumin powder,chili powder and salt.
  • Add green peas in it.
  • Let it boil for 15 minutes.
  • Then add paneer and let it be simmer for 5 minutes.

10 comments:

  1. Wow.. the color is damn tempting. Yummy. :) I love the close click

    ReplyDelete
  2. Wow..curry color is sooooo...tempting..yummy...

    ReplyDelete
  3. tempting curry looks great and yummy.......nice click....

    ReplyDelete
  4. My favourite mutter paneer, makes me hungry..

    ReplyDelete
  5. Hi Malar ! How are you? Happy Tamil new year (though bit late )
    Paneer dishes top my lists of fav..this looks so vibrant and yumm

    ReplyDelete
  6. tempting curry...my all time favorite:)

    ReplyDelete
  7. wow excellent curry.perfect with roti,luks delicious..

    ReplyDelete

 

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