Carrot Juice

Ingredients:
Carrots - 3
Milk - 1/2 cup
Almond - 5
Pistachio - 5
Cashews - 5
Saffron
Sugar - 2 tbsp

Direction:

• Soak all the nuts for 1 hour.
• Remove peel of the alomnds and carrots.
• Cut the carrots and wash all the nuts.
• Put them together in a blender and blend them well with sugar.
• Strain the juice if you want.
• Decorate with almond and saffron.