Chicken
Curd - 2 tsp
Lemon juice - 2 tsp
Sakthi chicken 65 masala
Dirention:
- Take required masala and add curd & lemon juice.
- Cut chicken into small pieces.
- Add chicken pieces in the masala.Set aside for 1 hour.
- Heat oil in a pan and deep fry the chicken.
Wow!!! i love the colour, and sure it wuould tatse great :)
ReplyDeleteoh Wow!!! Chicken looks Amazing dea..!!!
ReplyDeleteAwesome chicken 65..looks prefect.
ReplyDeleteUtterly irresistible dear
ReplyDeletehey malar,
ReplyDeleteLooks mouth watering...u've made it super yummm.
TC
love the color and presentation... mouth-watering :-)
ReplyDelete