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Friday, August 14, 2009
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Uzhundhu(Urad dal) vadai
Ingredients Urad dal 1 cup Onion 1/4 cup Curry leaves 5 to 6 leaves Coriander leaves A small bunch Cumin seeds 1 tsp ...
Fish Fry
Ingredients Fish - 1/2 kg Fish fry masala - 2 tsp lemon juice - 1 tsp Curd - 1 tsp Salt to taste Oil to fry Direct...
Chilli parotta
Ingredients: Maida - 2 cups Garam masala - 3/4 tsp Chicken 65 masala - 1 tsp Chicken masala - 1/2 tsp Coconut - 1/4 cup Poppy seeds -...
Baby Blanket and Booties
Pori Urundai ( Puffed rice balls )
Ingredients : Pori - 4 cups Jaggery - 2 cups Cardamom powder Directi...
French Toast
Ingredients : Bread slices - 4 Eggs - 2 Sugar - 2 tsp vanilla extract - 5 drops Direction: Cut bread slices into triangle. Break 2...
Simple white sambar
Ingredients: Toor dal - 1/4 cup Onion - 1/2 cup Green chilli - 4 Red chilli - 2 Tomato - 1/4 cup curry leaves Oil - 1 tsp Mustard seeds Salt...
Potato Palkoottu( coconut & potato curry)
Ingredients: Potato - 3 Onion - 1/2 cup Shredded coconut - 1/2 cup Green chili - 4 Mustard seeds - 1/4 tsp Curry leaves Direction: ...
Egg parotta
Ingredients: Maida - 1 cup Egg - 4 Onion - 1 cup Chilli powder - 1/2 tsp Corriander leaves Curry leaves Salt to taste Direction : ...
Thakkali thokku 2
Ingredients: Tomato - 1kg Tamarind - lemon size Garlic - 7 nos Mustard seeds Green chili - 4 Chili powder - 2 tsp Salt To grind ...
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