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Tuesday, September 22, 2009

Spinach koottu


Spinach - 2 cups
Toor dal(thuvaram parupu) - 1/2 cup
Onion - 1 cup
Tomato - 3/4 cup
Cumin seeds - 1/2 tsp
Mustard seeds - 1/4 tsp
Red chilli - 2
curry powder - 1 tsp
Garlic - 3 nos.
Salt to taste


  • Pressure cook the dal in pressure cooker wiht turmeric powder.
  • Take oil in a pan and put mustard seeds,cumin seeds,red chilli,onion.Saute well and add garlic and spinach.
  • Close the pan until the spinach get half cooked.
  • Now add the cooked dal in it.
  • Then add curry powder and salt.
  • You can eat this with chapathi or rice.
  • I like this to put in rice with ghee..hmmmmm..great!


  1. yummy koottu malar... I too make this in a similar fashion :)

    - Indhu (

  2. You are most welcome to be a part of the budding blogger series..Pls mail me a short intro of your blog as reqd -pls check this link



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