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Saturday, February 13, 2010

Urulaikizhangu(Potato) Kola Urundai

Potato - 3
Egg - 1
Onion - 1/4 cup
Chili powder - 1 tsp
Cumin seeds - 1/2 tsp
Bread crumbs - 1/4 cup
Curry leaves
Coriander leaves
Salt to taste
Oil to fry


  • Boil potatoes in a pressure cooker.
  • Mash them well and add onion,chili powder,cumin seeds,curry leaves,coriander leaves and salt.
  • Break an egg in a bowl and beat it well.
  • Spread the bread crumbs in a plate.
  • Make small balls from the mashed potatoes.
  • Dip each balls in the egg and apply the bread crumbs.
  • Fry them in hot oil.


  1. Reading the difficult title I thought it will be a complicated recipe. this can make such a good starter.

  2. Dear malar
    How are you?
    Coming to blog reading after a long time. Feeling quite lost without a proper kitchen here in Milano. This dish is so good and simple. I wish I were home And certainly wd have made it tomorrow
    Happy V day

  3. Dish looks so tempting...beautiful pics..i made this without an egg...

    come and see my version

    Garma garam aloo vada..

  4. Arun: Hey, it looks tasty. Send a bunch of it to me :)

  5. Hey Nice ones :).. looks very tempting!:).. and beautiful clicks!..

  6. very tempting dish and also the nice clicks.

  7. Potato kola urandais are tempting me thats a nice way to make snacks... very tempting!!!

  8. Kola urundais looks fantastic definitely a crowd pleaser..



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