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Thursday, March 18, 2010

Chocolate cake with chocolate frosting


Chocolate cake mix - 1 pack
Eggs - 3
Vegetable oil - 1/2 cup
Water - 1 cup
Ready to use chocolate frosting - 1 cup
All purpose flour

Direction :
  • Blend all the above ingredients in the blender except flour and butter.
  • Butter the cake pan and sprinkle some all purpose flour.
  • Preheat the oven to 350.
  • Pour the cake batter into the pan.
  • Place the pan in the oven for 30 minutes.
  • After 15 minutes,transfer the cake into a plate or decorating board.
  • Cool down the frosting to the room temperature.
  • Using a spatula,apply the frosting above the cake.
  • Decorate it as you like.



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