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Tuesday, October 26, 2010

Kaju Katli

Ingredients :

Cashews - 1 cup
Instant dry milk - 1/2 cup
Sugar - 1 cup
Cardamom powder - 1/4 tsp
Water - 1/4 cup

Direction :

  • Powder the cashews and sugar using a blender separately.
  • Keep powdered cashews in a bowl.
  • Heat a pan and add powdered sugar and milk powder.
  • Stir them for 5 minutes.
  • Add the above mixture in the powdered cashews with the cardamom powder and knead them very gently by adding little by little water.
  • When all the powders are mixed well,roll them like chapathi.
  • cut them into shapes you want and decorate with cashews.


  1. Kaju katli luks Awesome...I should try this,u delivered it in nice way of procedures.



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