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Thursday, February 11, 2010

Carrot rice

Ingredients:

Cooked rice - 1 cup
Grated carrot - 1 cup
Sliced Onion - 1/4 cup
Clove - 2
Cinnamon - 1
Cardamom - 1
Green chilli - 1
Red chilli - 1
Mustard seeds
Channa dal - 1 tsp( optional)
Curry leaves
Salt to taste

Direction:
  • Heat oil or ghee in a pan,add cloves,cinnamon,cardamom,mustard seeds,curry leaves,red chilli and channa dal.
  • After that add onion and saute well.(add little bit salt here)
  • Now add grated carrot and saute well until carrot is well cooked.
  • Sprinkle little bit water now and then if required while sauteing the carrot.
  • Add cooked rice and mix well.
  • Decorate it with coriander and serve hot.

8 comments:

  1. Looks so tempting and healthy rice...I love it.

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  2. Hey Malar.. lovely dish:).. looks very nice and tempting!!.. and We are from Chennai.. Studies too :)

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  3. hmmmm..I'm feeling very cold and hungry..pls pass me the plate...looks very comforting nad tasty:)

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  4. Very healthy and colourful rice..looks perfect...

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  5. Healthy & nutritious dish! It's attractive!

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  6. There is award waiting for u in my blog

    ReplyDelete
  7. First time here..lovey recipes...
    Carrot rice looks so yummm

    ReplyDelete

 

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